why do we call them Christmas cookies anyway?
such festive cut-outs are gone before the holiday
take half cup soft butter…the true dairy cow deal
mix with one cup sugar and two eggs, also real
bit of vanilla, two tablespoons cream taste best
mix soda, salt, two heaping cups flour with rest
put dough overnight in fridge, covered to chill
preheat oven; roll and cut dough, the pan to fill
stars, angels, canes, bells and tree shapes
watch closely till done, let cool and decorate
bakes best on a day with soft snow falling fine…
sprinkle each cookie with dear grandchild in mind
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I’d take a photo but they’re all gone…eaten when we opened stockings for St. Nicholas Day! Grace hosts dVerse for final poems of 2023. The theme is recipe poems 🙂
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